Mug bean sweet soup recipe

Ingredian

1/4 kg Mug bean
Sugar (white/brown) (depend on taste
1/4 kg Coconut cream
1 tea spoon Salt
150 liter Water (when cook the mug bean and still not done and water almost finish put a few glass of water don't make this mess)

How to cook

Boild water then put the mug bean till cooked (the mug bean will swell/expand) after that put sugar and coconut cream and stir until boiling ah don't forget a little salt. Then serve when hot or cold.

For the sugar depend on your taste if you like sweet put more sugar if like normal sugar just give a few. My favorite when used brown sugar. I will tell you my indonesia brown sugar is like java sugar.

Note: if you don't have coconut cream. You can change with milk instant or fresh milk :) better put little ginger to get little spicy and fresh :)

This just basic og mug bean sweet soup for dessert. My favorite and also very healthy. Enjoy to cook this simple food.